Sue Mallick, with Food City presents a new recipe in Food City's Cooking School. This episode accents a free program featured every Monday night at The Crown Point Shopping Center location on North Eastman Road in Kingsport, Tennessee. See www.foodcity.com recipe for complete details. Ingredients: ¾ cup butter, softened ¾ cup sugar ¾ cup brown sugar, 2 eggs packed 1 ½ tsp. Vanilla 2 1 / 3 cup flour 1 tsp. ¾ teaspoon baking powder. Salt 12 oz. Good chocolate, chopped Preparation Directions: ~Cream butter and sugar together on medium speed of electric mixer until light and stir. Eggs and vanilla, beating until blended. ~ Flour, baking powder and salt, gradually into the butter mixture, beat well. Stir in chocolate chunks. ~ Drop by spoonfuls onto baking sheet and bake set at 350 degrees for 8 to 14 minutes. , Remove to wire racks and cool.
http://www.youtube.com/watch?v=_uX__1epcqM&hl=en
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